You’ll Love These Air Fryer Salmon Bites with Irresistible Lemon Garlic Sauce!
Enjoy tender, crispy salmon bites coated in a zesty lemon garlic marinade, cooked to perfection in the air fryer.
Ingredients
Main
- 1 lb salmon fillet, skin removed and cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 tablespoon fresh parsley, chopped
- 2 cloves garlic, minced
- juice of 1 lemon lemon juice
- zest of 1 lemon lemon zest
Instructions
- Mix olive oil, salt, pepper, paprika, garlic, lemon juice, and zest.
- Toss salmon pieces in the marinade to coat evenly.
- Preheat air fryer to 400°F (200°C).
- Arrange salmon bites in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, shaking halfway through.
- Garnish with parsley and serve with lemon wedges.
Notes
For extra crispiness, lightly spray the salmon with cooking spray before air frying.