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Ultimate Cheesy Ground Beef Melt

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 650
A deliciously cheesy and savory sandwich featuring seasoned ground beef and melted cheeses, perfect for a quick and satisfying meal.

Ingredients

Meat and Dairy

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp Worcestershire sauce
  • 1/2 cup beef broth
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 4 slices sourdough or white bread
  • 2 tbsp unsalted butter, softened
  • Fresh parsley, chopped optional

Instructions 

  • Cook ground beef in a skillet until browned. Add onion and garlic; sauté until translucent.
  • Season with salt, pepper, Worcestershire sauce, and beef broth; simmer until liquid reduces.
  • Butter one side of each bread slice. Preheat skillet over medium heat.
  • Assemble sandwiches with cheese and beef mixture, grill until golden and cheese melts, about 3–4 minutes per side.
  • Slice and serve warm, garnished with parsley if desired.

Notes

For extra flavor, add a dash of hot sauce or your favorite herbs.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: ground beef