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The Best Peach Cobbler in 2025

Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 8 pieces
Calories 250
A delicious and easy peach cobbler perfect for any occasion, with a golden crust and juicy peaches.

Ingredients

Peaches

  • 4 cups fresh or canned peaches (sliced and drained)
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Vanilla ice cream (for serving, optional)

Instructions 

  • Preheat oven to 350°F (175°C).
  • Mix peaches, sugar, cinnamon, and lemon juice; spread in a greased dish.
  • Combine flour, milk, melted butter, baking powder, and salt; pour over peaches.
  • Bake for 45-55 minutes until golden and cooked through.

Notes

Serve warm with vanilla ice cream for an extra treat.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: peach