The Best Crispy Honey Garlic Glazed Salmon Recipe
This flavorful salmon recipe features a crispy exterior and a sweet-savory honey garlic glaze, perfect for a quick and impressive dinner.
Ingredients
Salmon
- 4 fillets salmon fillets
- to taste salt and pepper
- 2 tablespoons olive oil
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon grated ginger
- 1 tablespoon sesame seeds (optional)
- 2 green onions sliced (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Season salmon with salt and pepper. Heat oil in oven-safe skillet over medium-high heat.
- Cook salmon skin-side down for 4-5 minutes until crispy. Whisk honey, garlic, soy, vinegar, and ginger.
- Flip salmon, pour glaze over, then transfer skillet to oven. Bake 5-7 minutes.
- Garnish with sesame seeds and green onions. Serve immediately with extra glaze.
Notes
For extra crispiness, broil the salmon for the last minute.