Go Back
Close-up shot of cheesy chicken pasta with shredded cheese and herbs.
Print Pin

the best cheesy chicken pasta

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 650
A creamy, cheesy pasta dish with tender shredded chicken and flavorful seasonings, perfect for a comforting meal.

Ingredients

Pasta

  • 8 oz penne pasta
  • 2 cups cooked chicken, shredded
  • 2 cups shredded cheddar cheese
  • 1 cup cream
  • 1 cup chicken broth
  • 1/2 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 tsp italian seasoning
  • to taste salt and pepper
  • 2 tbsp olive oil

Garnish

  • optional fresh parsley for garnish

Instructions 

  • Cook pasta according to package instructions; drain.
  • Heat olive oil, sauté garlic for 1 minute, then add chicken and cook until heated.
  • Pour in cream and chicken broth, simmer briefly.
  • Add cooked pasta, cheddar, and Parmesan; stir until creamy. Season with Italian seasoning, salt, and pepper.
  • Garnish with parsley if desired, then serve warm.

Notes

Use freshly grated cheese for best flavor.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: cheese, Chicken, pasta