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Close-up of honey soy salmon fillets garnished with green onions and sesame seeds, served with rice.
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Quick and Easy Honey Soy Salmon Dinner

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A delicious and quick salmon dish glazed with honey and soy, perfect for a weeknight dinner.

Ingredients

Main ingredients

  • 4 fillets salmon fillets
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tablespoons olive oil
  • to taste salt and pepper
  • 2 green onions sliced (for garnish)
  • optional sesame seeds (for garnish)
  • cooked rice or quinoa for serving

Instructions 

  • Whisk soy sauce, honey, garlic, ginger, olive oil, salt, and pepper.
  • Marinate salmon for 15 minutes.
  • Grill or bake salmon until cooked through, about 5-6 minutes per side or 12-15 minutes in oven.
  • Garnish with green onions and sesame seeds, then serve over rice or quinoa.

Notes

For extra flavor, add a squeeze of lime before serving.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian-inspired
Keyword: Salmon