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Quick and Easy Honey Garlic Salmon for Dinner

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 350
This flavorful salmon recipe combines honey and garlic for a quick, delicious dinner perfect for busy weeknights.

Ingredients

Main

  • 2 fillets salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • to taste salt and pepper (for seasoning)
  • for serving lemon wedges (optional)
  • for garnish chopped green onions (optional)

Instructions 

  • Whisk honey, soy sauce, and minced garlic in a small bowl.
  • Heat olive oil in a skillet over medium heat.
  • Season salmon with salt and pepper, then cook skin-side down for 4-5 minutes.
  • Flip salmon, pour sauce over, and cook for another 3-4 minutes.
  • Remove from heat, serve with lemon wedges, and garnish with green onions if desired.

Notes

Serve immediately for best flavor and texture.
Calories: 350kcal
Cost: $15
Course: dinner
Cuisine: American
Keyword: Salmon