Quick and Easy Glazed Honey Garlic Salmon Recipe Ready in 18 Minutes
This flavorful salmon recipe combines honey and garlic for a quick, delicious meal in just 18 minutes.
Ingredients
Salmon
- 4 fillets salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper (for seasoning)
- for garnish (optional) chopped green onions (for garnish)
Instructions
- Whisk honey, soy sauce, garlic, salt, and pepper in a bowl.
- Heat olive oil in a skillet over medium-high heat.
- Season salmon and cook skin-side down for 4-5 minutes until crispy.
- Flip salmon, pour sauce over, and cook 3-4 minutes, basting.
- Remove from heat, garnish with green onions if desired, and serve.
Notes
Ensure not to overcook the salmon for best texture.