Quick and Easy Glazed Honey Garlic Salmon in Under 20 Minutes!
This flavorful salmon recipe combines honey, soy sauce, and garlic for a quick, delicious meal ready in under 20 minutes.
Ingredients
Main Ingredients
- 2 pieces salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper (for seasoning)
- for garnish chopped green onions (optional)
- for serving lemon wedges (optional)
Instructions
- Mix honey, soy sauce, and garlic to make the glaze.
- Season salmon with salt and pepper.
- Heat oil in a skillet over medium-high heat.
- Cook salmon skin-side down for 3-4 minutes, then flip and add glaze. Cook another 3-4 minutes, basting.
- Remove from heat, rest briefly, and serve with green onions and lemon wedges if desired.
Notes
Ensure not to overcook the salmon for best flavor and texture.