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Perfect Penne Pasta Bake

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6 servings
Calories 850
A hearty and cheesy baked pasta dish that's perfect for family dinners. Easy to prepare and full of flavor.

Ingredients

Pasta and Meat

  • 1 pound penne pasta
  • 1 pound ground beef
  • 1 large onion, chopped finely
  • 2 cloves garlic, minced
  • 1 can (28-ounce) crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 cup shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese

Instructions 

  • Preheat oven to 375°F (190°C). Cook pasta until al dente, then drain.
  • Brown ground beef with chopped onion and garlic. Add crushed tomatoes, basil, oregano, salt, and pepper; simmer 10 minutes.
  • Mix cooked pasta into the sauce. Transfer to a baking dish, top with cheeses, and bake for 20-25 minutes until bubbly and golden.

Notes

You can add chopped vegetables like bell peppers or spinach for extra nutrition.
Calories: 850kcal
Cost: $15
Course: Main Course
Cuisine: Italian
Keyword: pasta