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One-Pan Honey Garlic Kielbasa & Veggies

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 people
Calories 450
A quick and easy one-pan meal featuring kielbasa sausage and colorful vegetables, coated in a delicious honey garlic glaze. Perfect for a weeknight dinner!

Ingredients

Ingredients

  • 1 pound Kielbasa (choose high-quality options for best taste)
  • 2 tablespoons Honey (local honey works wonders for flavor)
  • 3 cloves Garlic (minced, adjust based on taste preferences)
  • 2 tablespoons Soy Sauce (consider low-sodium varieties for healthier option)
  • 1 each Bell Peppers (red & yellow (or substitute with zucchini or asparagus))
  • 1 cup Baby Carrots (or regular carrots, adjust cooking time)
  • 1 pound Baby Potatoes (or sweet potatoes for different flavor)
  • 2 tablespoons Olive Oil (any light cooking oil can be substituted)
  • 2 tablespoons Fresh Parsley or Green Onions (adds freshness and color)

Notes

For extra flavor, consider adding a pinch of red pepper flakes to the honey garlic glaze.
Calories: 450kcal
Cost: $20
Course: Main Course
Cuisine: American
Keyword: kielbasa