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Lemon Honey Glazed Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A delicious and healthy salmon dish glazed with honey and lemon, perfect for a quick dinner.

Ingredients

Main Ingredients

  • 4 fillets salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced
  • to taste salt and pepper
  • lemon slices for garnish lemon slices
  • fresh parsley for garnish fresh parsley

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix honey, lemon juice, olive oil, garlic, salt, and pepper.
  • Place salmon on a baking sheet and brush with the glaze.
  • Bake for 12-15 minutes until cooked through.
  • Garnish with lemon slices and parsley before serving.

Notes

Use fresh lemon juice for the best flavor.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon