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Close-up of sticky honey glazed chicken bites garnished with green onions and sesame seeds.
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Irresistibly Sticky Honey Glazed Chicken Bites with Sweet and Savory Asian Flavors

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Enjoy tender chicken bites coated in a sweet and savory honey glaze, infused with Asian flavors for a deliciously sticky experience.

Ingredients

Protein

  • 1 pound boneless chicken thighs, cut into bite-sized pieces
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1 tablespoon sesame oil
  • 1/2 teaspoon red pepper flakes (optional)
  • 2 tablespoons cornstarch
  • 2 tablespoons vegetable oil

Garnish

  • sesame seeds (for garnish)
  • chopped green onions (for garnish)

Instructions 

  • Mix honey, soy sauce, rice vinegar, garlic, ginger, sesame oil, and red pepper flakes.
  • Marinate chicken in the mixture for at least 30 minutes.
  • Toss chicken with cornstarch until coated.
  • Cook chicken in hot oil until golden, about 5-7 minutes.
  • Add remaining marinade, cook 2-3 minutes until sticky. Garnish with sesame seeds and green onions.

Notes

Ensure chicken is cooked through and sauce is sticky before serving.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Chicken, glaze, honey