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Irresistible Garlic Butter Steak Bites & Potatoes

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 650
Enjoy tender steak bites and crispy potatoes coated in flavorful garlic butter for a satisfying meal.

Ingredients

Meat

  • 1 lb sirloin steak, cut into bite-sized pieces

Vegetables

  • 1 lb baby potatoes, halved

Dairy & Oils

  • 4 tablespoons unsalted butter

Garlic & Herbs

  • 4 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika

Seasonings

  • to taste salt and pepper

Garnish

  • for garnish fresh parsley, chopped

Instructions 

  • Preheat oven to 400°F (200°C). Boil potatoes in salted water for 10-15 mins, drain.
  • Sear steak bites in 2 tbsp butter for 2-3 mins until browned. Remove and set aside.
  • Add remaining butter, garlic, thyme to skillet; sauté 1 min. Toss potatoes in garlic butter.
  • Return steak to skillet, cook 2-3 mins until heated through. Garnish with parsley and serve.

Notes

Ensure not to overcook the steak for maximum tenderness.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: garlic, potatoes, Steak