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Irresistible Crockpot Mac and Cheese Recipe for Ultimate Comfort Food

Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Servings 6 servings
Calories 650
This creamy crockpot mac and cheese is the perfect comfort food, combining cheesy goodness with easy preparation.

Ingredients

Pasta

  • 2 cups macaroni pasta

Cheese

  • 4 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese

Liquids

  • 1 cup milk
  • 1 cup heavy cream

Dairy

  • 1/2 cup melted butter

Spices and Seasonings

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika

Salt and Pepper

  • to taste salt and pepper

Instructions 

  • Cook pasta until al dente, then drain.
  • Mix cooked pasta, melted butter, milk, cream, garlic, onion, paprika, salt, and pepper.
  • Add cheeses and stir until melted and combined.
  • Transfer to crockpot, cover, and cook on low for 2-3 hours, stirring occasionally.
  • Stir well and serve hot.

Notes

For extra flavor, add a pinch of cayenne pepper or a dash of hot sauce.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Mac and Cheese