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Close-up image of crispy honey garlic glazed salmon fillet drizzled with glaze, garnished with green onions.
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Irresistible Crispy Honey Garlic Glazed Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2 servings
Calories 350
This flavorful salmon recipe features a crispy exterior and a sweet-savory honey garlic glaze, perfect for a quick and impressive meal.

Ingredients

Main ingredients

  • 2 fillets salmon fillets
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • to taste salt and pepper
  • 1 tablespoon sesame seeds (optional)
  • chopped green onions for garnish (optional) green onions

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix honey, garlic, soy sauce, and olive oil. Season salmon with salt and pepper.
  • Cook salmon skin-side down in a skillet until crispy, then flip and cook briefly.
  • Pour glaze over salmon and transfer skillet to oven. Bake until cooked through and bubbling.
  • Garnish with sesame seeds and green onions. Serve hot.

Notes

For extra flavor, marinate the salmon for 15 minutes before cooking.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon