Go Back
Close-up of Hot Honey Salmon Bites drizzled with honey and garnished with parsley.
Print Pin

Hot Honey Salmon Bites

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
Delicious bite-sized salmon coated in a sweet and spicy hot honey glaze, perfect for a quick and flavorful meal.

Ingredients

Salmon

  • 1 pound salmon fillet, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika
  • 1/4 cup honey
  • 1 tablespoon hot sauce (adjust to taste)
  • 1 tablespoon lemon juice

Garnish

  • to taste fresh parsley, chopped (for garnish)

Instructions 

  • Preheat oven to 400°F (200°C). Mix olive oil, salt, pepper, and paprika.
  • Toss salmon pieces in the oil mixture and place on a parchment-lined baking sheet.
  • Combine honey, hot sauce, and lemon juice; drizzle half over salmon.
  • Bake for 12-15 minutes until cooked through, then drizzle remaining sauce and garnish with parsley.

Notes

Ensure not to overcook the salmon for best texture.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon