Honey Glazed Baked Salmon: A Flavorful Seafood Sensation
Enjoy tender baked salmon coated in a sweet and savory honey glaze, perfect for a quick and delicious meal.
Ingredients
Main ingredients
- 4 fillets salmon fillets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon dijon mustard
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper
- for serving lemon wedges
- for garnish chopped fresh parsley
Instructions
- Preheat oven to 375°F (190°C).
- Mix honey, soy sauce, Dijon mustard, garlic, olive oil, salt, and pepper.
- Place salmon in a baking dish and coat with glaze.
- Bake for 15-20 minutes until flaky.
- Serve with lemon wedges and parsley.
Notes
Use fresh parsley for best flavor.