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Close-up of Honey Garlic Soy Glazed Salmon fillets glistening with a rich glaze, garnished with chopped green onions.
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Honey Garlic Soy Glazed Salmon

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
This flavorful salmon recipe features a sweet and savory honey garlic soy glaze, perfect for a quick and delicious meal.

Ingredients

Salmon

  • 4 fillets salmon fillets
  • 0.25 cup honey
  • 0.25 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon grated ginger
  • to taste salt and pepper salt and pepper (for seasoning)
  • for garnish green onions chopped green onions (optional)

Instructions 

  • Whisk honey, soy sauce, garlic, olive oil, and ginger in a bowl.
  • Season salmon with salt and pepper, then marinate in the mixture for 30 minutes.
  • Preheat oven to 375°F (190°C). Place salmon on a lined baking sheet.
  • Bake for 15-20 minutes until cooked through. Optional: broil for 2-3 minutes for glaze.
  • Garnish with chopped green onions before serving.

Notes

Serve with steamed rice or vegetables for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Salmon