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Honey Garlic Salmon with Garlic Honey Sauce

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
A delicious and easy-to-make salmon dish glazed with a sweet and savory garlic honey sauce, perfect for a quick dinner.

Ingredients

Main ingredients

  • 4 fillets salmon fillets
  • 1/4 cup honey
  • 4 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • to taste salt and pepper
  • chopped green onions for garnish

Instructions 

  • Preheat oven to 375°F (190°C).
  • Mix honey, minced garlic, soy sauce, and olive oil.
  • Season salmon with salt and pepper, place in baking dish, and pour sauce over.
  • Bake for 15-20 minutes until flaky.
  • Garnish with chopped green onions before serving.

Notes

Ensure not to overcook the salmon for best texture.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon