Honey Garlic Salmon Rice Bowls
A quick and flavorful dish combining tender salmon with sweet honey garlic sauce served over rice and vegetables.
Ingredients
Protein
- 2 pieces salmon fillets
Carbohydrates
- 1 cup cooked rice
Sauces & Condiments
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
Vegetables
- 1 cup steamed broccoli
- 1/4 cup sliced green onions
- to garnish sesame seeds
Instructions
- Whisk honey, soy sauce, garlic, olive oil, and sesame oil in a bowl.
- Cook salmon fillets in a skillet over medium heat, skin side down.
- Pour sauce over salmon and cook 4-5 minutes, flipping and basting until done.
- Assemble bowls with rice, broccoli, and salmon, then garnish with green onions and sesame seeds.
Notes
For extra flavor, add a squeeze of lemon or lime before serving.