Honey Garlic Salmon in Foil
Enjoy tender, flavorful salmon baked with a sweet and savory honey garlic glaze, wrapped in foil for easy cleanup.
Ingredients
Salmon
- 4 fillets salmon fillets
- 0.25 cup honey
- 0.25 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- to taste salt and pepper
- lemon slices lemon slices (for garnish)
- fresh parsley fresh parsley (for garnish)
Instructions
- Preheat oven to 375°F (190°C).
- Mix honey, soy sauce, garlic, oil, ginger, salt, and pepper.
- Place salmon on foil, spoon sauce over, and seal.
- Bake for 15-20 minutes, then open foil and garnish.
Notes
Use fresh lemon and parsley for best flavor.