Honey Garlic Salmon and Shrimp Bowl
A delicious and healthy bowl combining tender salmon, shrimp, and flavorful honey garlic sauce, served over rice and broccoli.
Ingredients
Protein
- 2 pieces salmon fillets
- 1 cup shrimp, peeled and deveined
Sauce
- 1/4 cup honey
- 3 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
Base
- 1 cup cooked rice
- 1 cup steamed broccoli
- 1/2 teaspoon red pepper flakes
- to taste salt and pepper
- for garnish green onions, chopped
Instructions
- Whisk honey, soy sauce, garlic, and red pepper flakes to make the sauce.
- Cook salmon in olive oil over medium heat, season with salt and pepper, about 4-5 minutes per side.
- Add shrimp to the skillet, pour sauce over, and cook until shrimp are pink, about 4-5 minutes.
- Serve over rice and broccoli, garnished with green onions.
Notes
For extra flavor, add a squeeze of lemon or lime before serving.