Honey Garlic Salmon
A quick and flavorful dish featuring tender salmon glazed with a sweet and savory honey garlic sauce.
Ingredients
Main ingredients
- 4 fillets salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 2 green onions sliced (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Mix honey, soy sauce, garlic, olive oil, black pepper, and salt.
- Place salmon in a baking dish and coat with the sauce.
- Bake for 15-20 minutes until flaky.
- Garnish with sliced green onions before serving.
Notes
For extra flavor, marinate the salmon for 30 minutes before baking.