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Honey Garlic Glazed Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A delicious and easy-to-make salmon dish glazed with sweet honey and savory garlic, perfect for a quick dinner.

Ingredients

Main ingredients

  • 4 fillets salmon fillets
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • to taste salt and pepper salt and pepper
  • chopped green onions for garnish green onions

Instructions 

  • Whisk honey, garlic, soy sauce, olive oil, lemon juice, salt, and pepper.
  • Marinate salmon in the mixture for 15 minutes.
  • Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
  • Place salmon on the sheet and bake for 12-15 minutes, basting halfway.
  • Garnish with chopped green onions before serving.

Notes

Ensure not to overcook the salmon for best results.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon