Honey Garlic Butter Salmon in Foil
This easy and flavorful salmon recipe is baked in foil with a sweet and savory honey garlic butter sauce, perfect for a quick dinner.
Ingredients
Salmon
- 4 fillets salmon fillets
- 0.25 cup honey
- 0.25 cup unsalted butter, melted
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon lemon juice
- to taste salt and pepper
- for garnish fresh parsley, chopped
- for garnish lemon slices
- 1 roll aluminum foil
Instructions
- Preheat oven to 375°F (190°C).
- Mix honey, melted butter, garlic, soy sauce, lemon juice, salt, and pepper.
- Wrap each salmon fillet in foil with the sauce.
- Bake on a baking sheet for 15-20 minutes.
- Open foil, garnish with parsley and lemon slices, then serve.
Notes
Ensure not to overcook the salmon for best results.