Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Pin
Honey Butter Glazed Salmon Bites are a Sticky, Crispy, 15-Minute Feast
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
350
Enjoy these quick and flavorful salmon bites glazed with honey and butter, perfect for a fast and delicious meal.
Ingredients
Salmon
1
pound
salmon fillet, skin removed and cut into bite-sized pieces
2
tablespoons
honey
2
tablespoons
unsalted butter
1
tablespoon
soy sauce
1
teaspoon
garlic powder
1
teaspoon
paprika
to taste
salt and pepper
chopped green onions for garnish
green onions
(for garnish)
Instructions
Melt butter in a small saucepan over medium heat.
Add honey, soy sauce, garlic powder, paprika, salt, and pepper; stir and simmer.
Cook salmon bites in a skillet over medium-high heat for 2-3 minutes per side until golden.
Pour glaze over salmon and toss to coat; cook 1-2 minutes until thickened.
Garnish with chopped green onions and serve immediately.
Notes
Ensure not to overcook the salmon for best texture.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
Salmon