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Honey Butter Glazed Salmon Bites are a Sticky, Crispy, 15-Minute Feast

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 350
Enjoy these quick and flavorful salmon bites glazed with honey and butter, perfect for a fast and delicious meal.

Ingredients

Salmon

  • 1 pound salmon fillet, skin removed and cut into bite-sized pieces
  • 2 tablespoons honey
  • 2 tablespoons unsalted butter
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste salt and pepper
  • chopped green onions for garnish green onions (for garnish)

Instructions 

  • Melt butter in a small saucepan over medium heat.
  • Add honey, soy sauce, garlic powder, paprika, salt, and pepper; stir and simmer.
  • Cook salmon bites in a skillet over medium-high heat for 2-3 minutes per side until golden.
  • Pour glaze over salmon and toss to coat; cook 1-2 minutes until thickened.
  • Garnish with chopped green onions and serve immediately.

Notes

Ensure not to overcook the salmon for best texture.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon