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Homemade Grilled Chicken Bacon Sandwich
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
sandwiches
Calories
450
A delicious and easy-to-make grilled chicken bacon sandwich. Perfect for a quick lunch or dinner!
Ingredients
Sandwich Ingredients
2
boneless, skinless chicken breasts
4
slices
turkey bacon
2
hamburger buns
1/4
cup
mayonnaise
1
tablespoon
Dijon mustard
Lettuce
Tomato slices
to taste
Salt and pepper
Cheese slices (cheddar, provolone, etc.)
(Optional)
Instructions
Season chicken breasts with salt and pepper.
Grill chicken for 6-8 minutes per side, until cooked through (165°F).
Cook turkey bacon in a skillet until crispy.
Mix mayonnaise and Dijon mustard in a small bowl.
Toast the hamburger buns.
Spread mayonnaise mixture on both halves of the toasted buns.
Place lettuce and tomato slices on the bottom bun.
Add the grilled chicken breast.
Top with cooked turkey bacon.
Optional: Add cheese slices on top of the turkey bacon.
Place the top bun on the sandwich and serve.
Notes
For a healthier option, use whole wheat buns and low-fat mayonnaise.
Calories:
450
kcal
Cost:
$8
Course:
dinner, Lunch
Cuisine:
American
Keyword:
Chicken