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Homemade Fajita Seasoning Recipe

Prep Time 5 minutes
Total Time 5 minutes
Servings 20 servings
Calories 15
Create your own flavorful fajita seasoning at home! This blend is perfect for adding a zesty kick to your favorite dishes.

Ingredients

Spices

  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon cayenne pepper (optional, for heat)

Instructions 

  • Combine all ingredients in a small bowl.
  • Whisk together until well blended.
  • Store in an airtight container in a cool, dry place.
  • Use 2-3 tablespoons per pound of meat or vegetables.

Notes

Adjust the amount of cayenne pepper to your preferred level of spiciness.
Calories: 15kcal
Cost: $3
Course: Spice Blend
Cuisine: Mexican
Keyword: fajita