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Homemade Cheese Pizza

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 6 slices
Calories 350
Enjoy a classic homemade cheese pizza with a perfectly crisp crust and gooey, melted mozzarella. This recipe is simple, satisfying, and customizable to your favorite toppings.

Ingredients

Dough

  • 2 cups all-purpose flour
  • 1 tsp sugar
  • 1 tsp salt
  • 0.75 cup warm water
  • 1 tbsp olive oil
  • 1 packet active dry yeast

Sauce

  • 1 can crushed tomatoes ((15 oz))
  • 2 cloves garlic (minced)
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 0.5 tsp salt
  • 1 tbsp olive oil

Toppings

  • 2 cups shredded mozzarella cheese
  • 0.25 cup grated Parmesan cheese
  • Fresh basil leaves (optional)

Notes

For a crispier crust, preheat your pizza stone or baking sheet in the oven before placing the pizza on it.
Calories: 350kcal
Cost: $8
Course: Main Course
Cuisine: Italian
Keyword: pizza