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Hobo Casserole Ground Beef

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4 servings
Calories 650
A hearty and cheesy baked dish combining ground beef, potatoes, and flavorful seasonings, perfect for a comforting family meal.

Ingredients

Meat

  • 1 lb ground beef
  • 4–5 medium potatoes potatoes, thinly sliced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 ½ cups shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • ½ cup beef broth or water
  • 1 tablespoon olive oil
  • 1 teaspoon dried Italian seasoning
  • ½ teaspoon paprika
  • to taste Salt and pepper Salt and pepper
  • ¼ cup milk (optional) (for creaminess)
  • optional Fresh parsley for garnish

Instructions 

  • Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
  • Cook ground beef in a skillet with olive oil until browned; drain excess fat.
  • Add onions and garlic; sauté until soft. Layer beef and potatoes in dish, season, then top with cheeses.
  • Pour broth around edges, cover with foil, and bake for 30 minutes. Remove foil and bake 15–20 more minutes.

Notes

For extra flavor, add chopped fresh parsley before serving.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: ground beef