This Honey Garlic Shrimp recipe is a quick and easy way to enjoy a delicious, high-protein meal. The combination of sweet honey and savory garlic creates an irresistible flavor that's perfect for a weeknight dinner.
Ingredients
Ingredients
1poundlarge shrimp, peeled and deveined
1/4cuphoney
4clovesgarlic, minced
2tablespoonssoy sauce
1tablespoonolive oil
1teaspooncornstarch(optional, for thickening)
Salt and pepper(to taste)
2green onions, sliced(for garnish)
Sesame seeds(for garnish, optional)
Instructions
Rinse shrimp and pat dry.
Mix honey, garlic, soy sauce, and olive oil (add cornstarch for thicker sauce).
Heat olive oil in skillet, add shrimp in a single layer.
Season shrimp with salt and pepper. Cook 2-3 minutes until pink.
Pour honey garlic mixture over shrimp, toss to coat.
Simmer for 3-5 minutes, until cooked and sauce thickens.
Garnish with green onions and sesame seeds.
Serve immediately.
Notes
Adjust honey and soy sauce to your preferred sweetness and saltiness.