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Hearty Ground Turkey with Potatoes: A Comforting Delight

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
A warm and satisfying dish combining ground turkey and potatoes, perfect for a comforting meal.

Ingredients

Meat

  • 1 pound ground turkey
  • 4 medium potatoes, diced
  • 1 onion chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt to taste Salt
  • Pepper to taste Pepper
  • 2 tablespoons olive oil
  • 1 cup chicken broth
  • Fresh parsley for garnish Fresh parsley (for garnish)

Instructions 

  • Heat olive oil in a skillet over medium heat.
  • Sauté onion and garlic until softened.
  • Add ground turkey and cook until browned.
  • Add potatoes, paprika, salt, and pepper; pour in broth and simmer.
  • Cover and cook for 20 minutes until potatoes are tender.
  • Garnish with parsley before serving.

Notes

Use fresh parsley for the best flavor and adjust salt and pepper to taste.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: homestyle
Keyword: ground turkey