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Hearty Black Beans and Rice with Sausage

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6 servings
Calories 350
A flavorful and satisfying dish featuring smoked sausage, black beans, and rice, seasoned with aromatic spices. Perfect for a quick and easy weeknight meal.

Ingredients

Ingredients

  • 1 tablespoon olive oil
  • 12 ounces smoked beef sausage (sliced into rounds)
  • 1 small onion (diced)
  • 1 bell pepper (diced)
  • 3 cloves garlic (minced)
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon dried oregano
  • 0.5 teaspoon chili powder
  • 1 cup long-grain white rice (uncooked)
  • 15 ounces black beans (drained and rinsed)
  • 2 cups chicken broth (low sodium preferred)
  • Salt and black pepper (to taste)
  • 0.25 cup fresh cilantro (chopped, for garnish)
  • 1 lime (cut into wedges, for serving)

Notes

Adjust the amount of chili powder to your preferred level of spiciness.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: American
Keyword: sausage