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Ground Beef and Potato Delight
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
650
A hearty and cheesy dish combining ground beef, potatoes, and flavorful seasonings, perfect for a satisfying meal.
Ingredients
Meat
1
lb
lean ground beef
4
medium
Russet potatoes, diced
(about 4 cups)
1
medium
onion, chopped
3
cloves
garlic, minced
1
cup
beef broth
1
cup
shredded cheddar cheese
to taste
Salt and pepper
(season as desired)
Optional
spices like paprika or Italian seasoning
Instructions
Cook ground beef until browned; drain excess fat.
Sauté onions and garlic until translucent.
Add potatoes and beef broth; season with salt and pepper. Simmer until potatoes are tender, about 15-20 minutes.
Sprinkle cheese over the top; cover to melt.
Serve hot, garnished with herbs if desired.
Notes
For extra flavor, add spices like paprika or Italian seasoning during cooking.
Calories:
650
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
Beef, potatoes