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Close-up of grilled salmon fillet glazed with honey garlic sauce, garnished with herbs.
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Grilled Honey Garlic Salmon

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 2 servings
Calories 350
Enjoy a delicious and healthy grilled salmon glazed with honey and garlic, perfect for a quick weeknight dinner or weekend special.

Ingredients

Salmon

  • 2 fillets salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice
  • to taste salt and pepper (for seasoning)

Instructions 

  • Whisk honey, soy sauce, minced garlic, olive oil, and lemon juice to make the marinade.
  • Season salmon with salt and pepper, then marinate in the refrigerator for at least 15 minutes.
  • Preheat grill to medium-high heat. Remove salmon from marinade and place on grill.
  • Grill salmon for 4-5 minutes per side until opaque and easily flaked with a fork. Brush with marinade during grilling if desired.
  • Remove from grill and serve hot with sides of your choice.

Notes

For extra flavor, baste the salmon with marinade a couple of times while grilling.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon