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Green Bean Casserole Recipe: Easiest Holiday Side Ever!
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
6
servings
Calories
180
A quick and delicious holiday side dish featuring green beans, creamy mushroom soup, and crispy fried onions.
Ingredients
Green Beans
2
cans
green beans, drained
1
can
cream of mushroom soup
1/2
cup
milk
1 1/2
cups
french fried onions
1/2
teaspoon
soy sauce
to taste
salt and pepper
Instructions
Preheat oven to 350°F (175°C).
Mix green beans, mushroom soup, milk, soy sauce, salt, and pepper.
Stir in 1 cup of fried onions and transfer to a casserole dish.
Bake for 25 minutes, then top with remaining onions and bake 5-10 more minutes.
Notes
For extra crunch, add more fried onions on top before serving.
Calories:
180
kcal
Cost:
$10
Course:
Side Dish
Cuisine:
American
Keyword:
green beans