Effortless 20-Minute Honey Garlic Salmon Recipe
This quick and flavorful salmon recipe combines honey and garlic for a delicious meal in just 20 minutes.
Ingredients
Salmon
- 4 fillets salmon fillets
- 0.25 cup honey
- 0.25 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- to taste salt and pepper
- chopped green onions for garnish
- lemon wedges for serving
Instructions
- Whisk honey, soy sauce, garlic, ginger, olive oil, salt, and pepper.
- Cook salmon skin-side down in a skillet for 4-5 minutes until crispy.
- Flip salmon and pour sauce over; cook for another 4-5 minutes, basting.
- Remove from heat, garnish with green onions, and serve with lemon wedges.
Notes
Use fresh salmon for best flavor and crispy skin.