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Close-up of a vibrant salmon fillet marinated with olive oil, soy sauce, and honey, set on a rustic wooden table.
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Easy Salmon Marinade Recipe for Flavorful Fish

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
This simple marinade enhances the natural flavor of salmon with a delicious blend of herbs and citrus, perfect for a quick and tasty meal.

Ingredients

Marinade

  • 0.25 cup olive oil
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dijon mustard
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon salt
  • 0.5 teaspoon dried dill

Instructions 

  • Whisk together all marinade ingredients until well combined.
  • Place salmon in a dish or bag, pour marinade over, and coat evenly.
  • Refrigerate for at least 30 minutes.
  • Preheat grill or oven to medium-high.
  • Cook salmon for 4-6 minutes per side on grill or 12-15 minutes in oven until flaky.
  • Serve immediately and enjoy!

Notes

Marinating for longer than 2 hours may overpower the fish's delicate flavor.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon