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Easy Parmesan Chicken Pasta
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
650
A quick and creamy pasta dish featuring tender chicken and Parmesan cheese, perfect for a satisfying weeknight dinner.
Ingredients
Pasta
8
oz
spaghetti
Protein
2
pieces
boneless, skinless chicken breasts
Sauce
2
tablespoons
olive oil
3
cloves
garlic, minced
1
cup
heavy cream
1
cup
grated parmesan cheese
Seasonings
to taste
salt and pepper
Garnish
for garnish
fresh parsley, chopped
Instructions
Cook spaghetti according to package; drain.
Season chicken with salt and pepper; cook in skillet until golden and cooked through, then slice.
Sauté garlic in olive oil, add heavy cream and Parmesan, stir until smooth.
Add pasta and chicken to sauce, toss to coat.
Season to taste, garnish with parsley, and serve.
Notes
Use freshly grated Parmesan for best flavor.
Calories:
650
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Italian
Keyword:
Chicken, parmesan, pasta