Easy Honey Garlic Salmon: 10-Minute Air Fryer & Oven Recipe
Quick and flavorful salmon glazed with honey and garlic, perfect for a fast weeknight dinner.
Ingredients
Salmon
- 2 pieces salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper
- for serving lemon wedges
- optional chopped parsley
Instructions
- Whisk honey, soy sauce, garlic, olive oil, salt, and pepper.
- Preheat air fryer to 400°F (200°C) or oven to 425°F (220°C).
- Coat salmon with the honey garlic mixture.
- Cook in air fryer for 8-10 minutes or bake for 10-12 minutes.
- Check doneness; serve with lemon wedges and garnish with parsley if desired.
Notes
Ensure not to overcook the salmon for best texture.