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Easy Ground Beef Potato Dinner Recipe

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 650
A hearty and simple dinner combining ground beef, potatoes, and vegetables in one skillet.

Ingredients

Meat

  • 1 pound ground beef

Vegetables

  • 4 medium potatoes diced potatoes
  • 1 onion chopped onion
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup frozen mixed vegetables
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon paprika
  • 2 tablespoons olive oil

Instructions 

  • Heat olive oil in a skillet over medium heat.
  • Sauté onion and garlic until softened, then add ground beef and cook until browned.
  • Add potatoes, broth, vegetables, salt, pepper, and paprika; bring to a boil.
  • Reduce heat, cover, and simmer 20-25 minutes until potatoes are tender.
  • Serve hot and enjoy your hearty dinner!

Notes

You can add more vegetables or spices to customize the flavor.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: ground beef