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Easy Cheese Pizza

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6 slices
Calories 350
Enjoy a classic and delicious homemade cheese pizza with this easy-to-follow recipe. Perfect for a quick weeknight dinner or a fun family activity!

Ingredients

Dough

  • 1 pounds pizza dough (homemade or store-bought)

Sauce

  • 1/2 cup pizza sauce

Cheese

  • 1/4 cup grated parmesan cheese
  • 2 cups shredded mozzarella cheese

Seasoning

  • 1 1/2 teaspoons Italian seasoning

Instructions 

  • Preheat oven to 500°F (260°C), with pizza stone if available.
  • Roll out pizza dough into a 12-inch circle on a floured surface.
  • Transfer dough to a pizza tray.
  • Spread pizza sauce evenly over the dough.
  • Sprinkle parmesan cheese, mozzarella cheese, and Italian seasoning evenly over the sauce.
  • Bake for 10–15 minutes, until cheese is melted and slightly browned.
  • Remove, slice, and serve hot.

Notes

For a crispier crust, preheat your pizza stone for at least 30 minutes before baking.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: Italian
Keyword: cheese