Easy Baked Honey Garlic Salmon: Restaurant-Quality in 20 Minutes
Enjoy a quick, flavorful salmon dish with a sweet and savory honey garlic glaze, perfect for a healthy and impressive meal.
Ingredients
Salmon
- 4 fillets salmon fillets ((6 oz each))
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic (minced)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- to taste salt and pepper
- chopped green onions for garnish
Instructions
- Preheat oven to 400°F (200°C). Line a baking dish with parchment or lightly grease.
- Mix honey, soy sauce, garlic, olive oil, and lemon juice until smooth.
- Pat salmon dry, season with salt and pepper, and place in prepared dish.
- Pour glaze over salmon, ensuring even coating.
- Bake for 12-15 minutes until opaque and flakes easily. Rest briefly, then garnish with green onions.
Notes
Ensure not to overcook the salmon for the best texture and flavor.