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Close-up of honey garlic salmon fillets garnished with parsley and sesame seeds on a wooden surface.
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Delicious One-Pan Honey Garlic Salmon Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
This easy one-pan salmon recipe combines sweet honey and savory garlic for a quick, flavorful meal perfect for any night.

Ingredients

Main Ingredients

  • 4 fillets salmon fillets
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ginger, grated
  • to taste salt and pepper
  • 1 tablespoon sesame seeds (optional)
  • for garnish fresh parsley (optional)

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix honey, soy sauce, garlic, olive oil, and ginger in a bowl.
  • Place salmon on a baking sheet, pour sauce over, and season with salt and pepper.
  • Bake for 15-20 minutes until cooked through and flaky.
  • Optional: sprinkle sesame seeds and garnish with parsley before serving.

Notes

For extra flavor, marinate the salmon in the sauce for 30 minutes before baking.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon