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Delicious Crockpot Chocolate Cobbler In Slow Cooker

Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Servings 8 servings
Calories 350
A rich and fudgy chocolate cobbler cooked effortlessly in your slow cooker, perfect for a cozy dessert.

Ingredients

Dry Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

Wet Ingredients

  • 1/2 cup whole milk
  • 1/4 cup unsalted butter (melted and slightly cooled)
  • 1 1/2 teaspoons vanilla extract

Brown Sugar Mixture

  • 1 cup packed light brown sugar light brown sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups hot water

For Serving

  • as needed vanilla ice cream (for serving)

Instructions 

  • Mix dry ingredients in a bowl until lump-free.
  • Add wet ingredients and stir to form a thick batter.
  • Spread batter in a greased slow cooker.
  • Mix brown sugar and cocoa, sprinkle over batter.
  • Pour hot water over the mixture without stirring.
  • Cook on high for 2-2.5 hours, then rest 30 minutes before serving with ice cream.

Notes

This dessert is best enjoyed warm with a scoop of vanilla ice cream for extra indulgence.
Calories: 350kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: chocolate