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Crack Burgers

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 burgers
Calories 550
Delicious and flavorful burgers packed with cheese and bacon. These Crack Burgers are sure to be a crowd-pleaser!

Ingredients

Burger Ingredients

  • 1.5 lb ground chuck
  • 3 Tbsp sour cream
  • 2 Tbsp ranch dressing mix
  • 0.33 cup cooked and crumbled turkey bacon
  • 1 cup shredded cheddar cheese

Instructions 

  • Combine ground chuck, sour cream, ranch dressing mix, turkey bacon, and cheddar cheese.
  • Form into four patties and let rest for 10-15 minutes.
  • Grill over medium heat, flipping once, to desired doneness (145°F for medium-rare, 160°F for well-done).

Notes

For extra flavor, add a dash of your favorite hot sauce to the mixture.
Calories: 550kcal
Cost: $18
Course: Main Course
Cuisine: American
Keyword: Beef