Chicken Sharwama Wrap with garlic sauce!
A flavorful and easy-to-make chicken wrap with fresh vegetables and creamy garlic sauce, perfect for a quick lunch or dinner.
Ingredients
Spice Mix
- 2 cups cooked chicken, sliced
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 1 teaspoon ground paprika
- 1 teaspoon ground turmeric
- 1 teaspoon garlic powder
- to taste salt and pepper
Wraps and Vegetables
- 4 large pita breads or wraps
- 1 cup lettuce, shredded
- 1 piece tomato, diced
- 1 piece cucumber, diced
- 0.5 cup tahini or garlic sauce
Instructions
- Mix olive oil, cumin, paprika, turmeric, garlic powder, salt, and pepper.
- Add chicken to the spice mixture and coat evenly.
- Cook seasoned chicken in a skillet for 5-7 minutes until heated through.
- Warm the pita breads.
- Assemble wraps with chicken, vegetables, and sauce, then serve.
Notes
For extra flavor, add pickles or hot sauce.