Cheesy Pull Apart Christmas Bread
A delicious, cheesy bread perfect for holiday gatherings, featuring layers of melted cheese and herbs in a pull-apart style.
Ingredients
Dough
- 1 loaf frozen bread dough (thawed)
Cheese
- 2 cups shredded mozzarella cheese
- 0.5 cup grated parmesan cheese
Other ingredients
- 0.25 cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon dried Italian herbs
- 0.25 teaspoon red pepper flakes (optional)
- to taste salt and pepper
- for garnish fresh parsley
Instructions
- Preheat oven to 350°F (175°C). Grease a bundt pan.
- Form dough into 1-inch balls. Mix cheeses, garlic, herbs, red pepper, salt, and pepper.
- Dip each dough ball in melted butter, then coat with cheese mixture.
- Layer coated balls in pan, pour remaining butter on top, and let rise 30-45 mins.
- Bake 25-30 mins until golden. Cool slightly, invert, and garnish with parsley.
Notes
Ensure dough is fully thawed for best results.