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Blueberry Cottage Cheese Breakfast Bake: High-Protein Delight

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 6 servings
Calories 280
Start your day with this delicious and protein-packed Blueberry Cottage Cheese Breakfast Bake. It's a simple and satisfying way to enjoy a healthy and flavorful breakfast.

Ingredients

Ingredients

  • 1 cup cottage cheese (fresh, at room temperature)
  • 2 large eggs
  • 1/4 cup honey or maple syrup (or to taste)
  • 1 tsp pure vanilla extract
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 cup rolled oats
  • 1 cup almond milk (or any milk of choice)
  • 1 cup blueberries (fresh or frozen)
  • 1/2 cup nuts (chopped, such as walnuts or pecans)
  • 2 tbsp chia seeds

Instructions 

  • Set oven to 350°F (175°C) and grease a 9x9-inch baking dish.
  • Whisk together cottage cheese, eggs, honey/maple syrup, vanilla, cinnamon, and salt until smooth.
  • Stir in oats and almond milk; let rest for 5 minutes.
  • Gently fold in blueberries, nuts, and chia seeds.
  • Transfer mixture to baking dish, spreading evenly.
  • Bake for 40-45 minutes until golden brown and center is set.
  • Cool for 5-10 minutes before slicing.
  • Serve warm and enjoy!

Notes

For a richer flavor, toast the oats lightly before adding them to the mixture.
Calories: 280kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: Blueberry